Vera Bradley's Vinaigrette Recipe
Combine oil, vinegar, salt, paprika, pepper, mustard & conf. sugar in a container with a tight-fitting lid. Cover and shake well. Chill until ready to use. May store in refrigerator for weeks.
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Serving Size: 1 Serving (125g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 713 | ||
Calories from Fat: 670 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 74.4g | 99 % | |
Saturated Fat 4.8g | 24 % | |
Monounsaturated Fat 11g | ||
Polyunsanturated Fat 55g | ||
Cholesterol 0mg | 0 % | |
Sodium 8.9mg | 0 % | |
Potassium 332.3mg | 9 % | |
Total Carbohydrate 14.2g | 4 % | |
Dietary Fiber 6.2g | 25 % | |
Sugars, other 7.9g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 713
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