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Tomato Stuffed with Spinach
Dijon Delight Mustard
Asparagus-Cheese Casserole
Cajun Meatloaf
Eileen's Banana Bread
Feta Grain Salad
Veal Parmigiana
Oysters Abbeville
Wild Mushroom Soup
Chocolate Nut Lasagne
Focaccia
Grilled Shrimp with Arugula Sauce
Cilantro Cream (Stanford University)
Marilyns New York-Florida Rye
Portobelly steak Sandwich
Dick Miale Pizza
Vincigrassi
Fresh Basil Sauce
Hot Artichoke Spread
Chicken gyros (Greek chicken pockets)
Big Soft Pretzels Abm
Tutu a Mineira ( Bean Puree)
Cherry Vareniki (Cherry Dumplings)
Dried Cherry Nougat Glace