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Serving Size: 1 recipe (8318g) | ||
Recipe Makes: 1 | ||
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Calories: 5834 | ||
Calories from Fat: 3233 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 359.2g | 479 % | |
Saturated Fat 216.9g | 1085 % | |
Monounsaturated Fat 97.4g | ||
Polyunsanturated Fat 17.1g | ||
Cholesterol 1070.6mg | 329 % | |
Sodium 3708.5mg | 128 % | |
Potassium 10776.1mg | 284 % | |
Total Carbohydrate 643.8g | 189 % | |
Dietary Fiber 154.5g | 618 % | |
Sugars, other 489.3g | ||
Protein 195g | 279 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5834
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