Try this Ancho Chile Chicken Tacos with Blistered Shishito Peppers & Cabbage Sla recipe, or contribute your own.
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Serving Size: 1 Serving (435g) | ||
Recipe Makes: 2 | ||
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Calories: 233 | ||
Calories from Fat: 24 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 1815.6mg | 63 % | |
Potassium 507.7mg | 13 % | |
Total Carbohydrate 50.5g | 15 % | |
Dietary Fiber 9g | 36 % | |
Sugars, other 41.5g | ||
Protein 6.9g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 233
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