Place apples in a large casserole dish. Drizzle lemon juice over. Combine remaining ingredients for filling and toss with apples until thoroughly coated. Combine topping ingredients and sprinkle over apples. Bake in a preheated 350 degree oven for about 45 minutes, or until center is bubbly. Recipe By : Sharon Barbour Posted to EAT-L Digest 20 October 96 Date: Mon, 21 Oct 1996 18:00:57 -0400 From: Cheryl Constantine
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|Serving Size: 1 Serving (109g)|
|Recipe Makes: 8|
|Calories from Fat: 142 (33%)|
|Amt Per Serving||% DV|
|Total Fat 15.8g||21 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 7.3g|
|Polyunsanturated Fat 4.9g|
|Cholesterol 0mg||0 %|
|Sodium 173.6mg||6 %|
|Potassium 156.7mg||4 %|
|Total Carbohydrate 69.4g||20 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 66.3g|
|Protein 5.5g||8 %|
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Calories per serving: 433
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