Try this Apple-Glazed Barbecued Chicken recipe, or contribute your own.
Suggest a better descriptionCombine first 6 ingredients in heavy small saucepan. Stir over medium heat until sugar dissolves. Prepare barbecue (medium-high heat). Brush chicken with oil. Season generously with salt and pepper. Grill until chicken is almost cooked through, turning occasionally, about 20 minutes. Brush with glaze and continue grilling until chicken is tender and cooked through, brushing chicken frequently with glaze and turning occasionally, about 10 minutes longer. Serves 4. Bon Appetit July 1992
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Serving Size: 1 Serving (385g) | ||
Recipe Makes: 1 servings | ||
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Calories: 681 | ||
Calories from Fat: 8 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 3038.8mg | 105 % | |
Potassium 1181.3mg | 31 % | |
Total Carbohydrate 175.9g | 52 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 175g | ||
Protein 4.8g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 681
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