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Suggest a better descriptionMix flour with sugar, baking powder and salt. Cut shortening. Place egg in a 3/4 cup--fill the cup with milk to make 3/4 cup. Add egg and milk mixing lightly. Divide dough into two parts. Roll out to get a 10 1/2 X 15 1/5 inch cookie sheet. Slice enough apples to fill crust. Combine sugar, cinnamon and powdered sugar. Sprinkle over apples. Roll out remaining crust--place over apples; seal edges. Bake 400 degrees for 20 to 30 minutes. Mix powdered sugar and enough milk to make a thin icing. Pour over cake. Cut in squares to serve. Formatted by suechef@sover.net Recipe by: Vermont Weathervane Posted to MC-Recipe Digest V1 #879 by Sue
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Serving Size: 1 Serving (2417g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 8020 | ||
Calories from Fat: 1291 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 143.5g | 191 % | |
Saturated Fat 56.8g | 284 % | |
Monounsaturated Fat 61.5g | ||
Polyunsanturated Fat 17.1g | ||
Cholesterol 81.4mg | 25 % | |
Sodium 768.7mg | 27 % | |
Potassium 1235.2mg | 33 % | |
Total Carbohydrate 1673.4g | 492 % | |
Dietary Fiber 30.9g | 124 % | |
Sugars, other 1642.5g | ||
Protein 50.7g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8020
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