Try this Apple with Peanut Butter and Oats recipe, or contribute your own.
Suggest a better descriptionHalve the apple and remove the core. Stuff each half with peanut butter and sprinkle with oats.
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Serving Size: 1 Serving (751g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2554 | ||
Calories from Fat: 1075 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 119.4g | 159 % | |
Saturated Fat 19.7g | 98 % | |
Monounsaturated Fat 54.5g | ||
Polyunsanturated Fat 37g | ||
Cholesterol 0mg | 0 % | |
Sodium 942.1mg | 32 % | |
Potassium 3110.5mg | 82 % | |
Total Carbohydrate 294.9g | 87 % | |
Dietary Fiber 56.3g | 225 % | |
Sugars, other 238.5g | ||
Protein 103.5g | 148 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2554
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