Pat's Apricot/Russian Dressing chicken
Combine ingredients and pour over chicken. Bake at 350 for 45 minutes or until done.
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Serving Size: 1 Serving (95g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 230 | ||
Calories from Fat: 21 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.3g | 3 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 10.5mg | 3 % | |
Sodium 821.2mg | 28 % | |
Potassium 151.3mg | 4 % | |
Total Carbohydrate 52g | 15 % | |
Dietary Fiber 0.9g | 3 % | |
Sugars, other 51.1g | ||
Protein 3.8g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 230
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