Try this Aunt Ellen's Hawaiian Dream Cake recipe, or contribute your own.
Suggest a better descriptionMake cake mix according to directions except use the pineapple juice in place of the water. Bake 15 to 20 minutes at 350 degrees Fahrenheit in a large greased and floured jelly roll pan. Combine pudding, pineapple, cream cheese and milk. Spread over top of the cake. Spread the Cool Whip over that layer and sprinkle with coconut flakes and chopped nuts.
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Serving Size: 1 Serving (98g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 352 | ||
Calories from Fat: 201 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.3g | 30 % | |
Saturated Fat 3.3g | 16 % | |
Monounsaturated Fat 6.7g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 3mg | 1 % | |
Sodium 246.5mg | 9 % | |
Potassium 82.2mg | 2 % | |
Total Carbohydrate 36.4g | 11 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 36g | ||
Protein 2.6g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 352
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