Try this Aunt Inezs Monkey Bread recipe, or contribute your own.
Suggest a better descriptionRoll cut up biscuits in sugar and cinnamon and arrange in greased tube pan with sealed bottom. Sprinkle on leftover cinnamon mixture and pour on melted margarine. Bake at 375 for 30-40 minutes. Source: Inez Walling * The Polka Dot Palace BBS 1-201-822-3627 Posted by LISA on 05-11-95 Posted to MC-Recipe Digest V1 #707 by Lisa Clarke
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Cake (367g) | ||
Recipe Makes: 1 Cake | ||
|
||
Calories: 1593 | ||
Calories from Fat: 411 (26%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 45.6g | 61 % | |
Saturated Fat 9.5g | 47 % | |
Monounsaturated Fat 22.2g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 533.8mg | 18 % | |
Potassium 74.6mg | 2 % | |
Total Carbohydrate 308.8g | 91 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 303.3g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1593
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.