Avacado Lime Slaw
1.In a food processor, add the mayo, avocado, cilantro, garlic, lime juice, jalapenos, salt and pepper and pulse until completely blended.
2. Add the mayo-avocado mixture to the slaw and stir until fully coated. Set aside.
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Serving Size: 1 Serving (517g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 701 | ||
Calories from Fat: 368 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.9g | 55 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 42mg | 13 % | |
Sodium 3121.2mg | 108 % | |
Potassium 1410.1mg | 37 % | |
Total Carbohydrate 77.2g | 23 % | |
Dietary Fiber 16.3g | 65 % | |
Sugars, other 60.9g | ||
Protein 19.8g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 701
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