Classic greek chicken soup with lemon and egg.
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Serving Size: 1 Serving (493g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 876 | ||
Calories from Fat: 474 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.7g | 70 % | |
Saturated Fat 15g | 75 % | |
Monounsaturated Fat 21.6g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 349.5mg | 108 % | |
Sodium 291.1mg | 10 % | |
Potassium 1001.5mg | 26 % | |
Total Carbohydrate 34.6g | 10 % | |
Dietary Fiber 6.5g | 26 % | |
Sugars, other 28.1g | ||
Protein 67.6g | 97 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 876
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