When you decide that you are going to write an entire book devoted to bacon, it's pretty much a given that the recipes are going to be good. Ari Weinzweig has filled Zingerman's Guide to Better Bacon with some truly...
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Serving Size: 1 cup (246g) | ||
Recipe Makes: 2 cups | ||
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Calories: 1673 | ||
Calories from Fat: 1627 (97%) | ||
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Amt Per Serving | % DV | |
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Total Fat 180.8g | 241 % | |
Saturated Fat 58.5g | 292 % | |
Monounsaturated Fat 75.7g | ||
Polyunsanturated Fat 19.8g | ||
Cholesterol 689.4mg | 212 % | |
Sodium 631.7mg | 22 % | |
Potassium 111.3mg | 3 % | |
Total Carbohydrate 4g | 1 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 3.6g | ||
Protein 7.3g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1673
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