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Serving Size: 1 recipe (3064g) | ||
Recipe Makes: 1 | ||
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Calories: 3596 | ||
Calories from Fat: 1642 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 182.4g | 243 % | |
Saturated Fat 73.5g | 368 % | |
Monounsaturated Fat 73g | ||
Polyunsanturated Fat 18.9g | ||
Cholesterol 359.2mg | 111 % | |
Sodium 10496.9mg | 362 % | |
Potassium 3357.5mg | 88 % | |
Total Carbohydrate 359.3g | 106 % | |
Dietary Fiber 9.8g | 39 % | |
Sugars, other 349.5g | ||
Protein 115.2g | 165 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3596
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