Try this Bacon Wrapped BBQ Chicken recipe, or contribute your own.
Suggest a better description1. Preheat broiler. Line broiler pan with foil; set aside.
2. Sprinkle chicken tenders with paprika, if desired. Wrap each chicken tender with slice of bacon in spiral pattern; place on broiler pan.
3. Broil chicken 4 minutes. Turn and broil 2 minutes. Brush with 1/4 cup barbecue sauce. Broil 2 minutes. Serve warm
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (91g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 307 | ||
Calories from Fat: 227 (74%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 25.2g | 34 % | |
Saturated Fat 8.3g | 42 % | |
Monounsaturated Fat 11.2g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 37.8mg | 12 % | |
Sodium 510.2mg | 18 % | |
Potassium 188.6mg | 5 % | |
Total Carbohydrate 13.1g | 4 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 12.8g | ||
Protein 6.5g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 307
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.