Try this Baked Chicken with Almonds recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400 degrees. Combine bread crumbs, Parmesan cheese, chopped almonds, chopped parsley, garlic, salt, thyme, and pepper in a bowl and mix. Brush chicken with olive oil and coat with bread mixture. Line baking sheet with parchment paper, place chicken on baking sheet and bake for 25 minutes.
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Serving Size: 1 Serving (1188g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2176 | ||
Calories from Fat: 452 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.2g | 67 % | |
Saturated Fat 9.5g | 48 % | |
Monounsaturated Fat 22.7g | ||
Polyunsanturated Fat 11.5g | ||
Cholesterol 531.7mg | 164 % | |
Sodium 2382.3mg | 82 % | |
Potassium 2992.9mg | 79 % | |
Total Carbohydrate 168.9g | 50 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 155.5g | ||
Protein 247.4g | 353 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2176
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