Nicely textured cake
Preheat oven to 350F. Mix first 6 ingredients. Separately mix flour, soda, salt, then combine tw mixtures. Add in buttermilk. Bake 25-30 minutes or until toothpick comes out clean. Allow to cool, then frost.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1861g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5114 | ||
Calories from Fat: 1107 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 123g | 164 % | |
Saturated Fat 44.5g | 222 % | |
Monounsaturated Fat 50.1g | ||
Polyunsanturated Fat 15.8g | ||
Cholesterol 2158.2mg | 664 % | |
Sodium 2190.9mg | 76 % | |
Potassium 2508.1mg | 66 % | |
Total Carbohydrate 918.1g | 270 % | |
Dietary Fiber 15.5g | 62 % | |
Sugars, other 902.6g | ||
Protein 101.5g | 145 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5114
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