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Suggest a better descriptionCream margarine and sugars; add egg and vanilla. Stir in other ingredients except the chips. Then add the chips. Place mixture in a greased 9x3 pan. Bake for 35 minutes at 350 degrees. Posted to EAT-L Digest 14 Sep 96 From: Morris Hymes
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Serving Size: 1 Serving (1383g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6378 | ||
Calories from Fat: 2966 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 329.6g | 439 % | |
Saturated Fat 82.9g | 414 % | |
Monounsaturated Fat 149.6g | ||
Polyunsanturated Fat 85.2g | ||
Cholesterol 211.5mg | 65 % | |
Sodium 4021.8mg | 139 % | |
Potassium 1261.2mg | 33 % | |
Total Carbohydrate 852.7g | 251 % | |
Dietary Fiber 18.8g | 75 % | |
Sugars, other 833.9g | ||
Protein 45.3g | 65 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6378
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