These biscuits are light inside, slightly crispy on the outside. They are terrific for breakfast served as biscuits topped with a hearty sausage gravy (such as Sawmill Gravy recipe #: 56251) or as an accompaniment to any stew or "meat and potatoes" type dinner.
(Note: Mixer speed settings are for KitchenAid stand mixers; adjust accordingly for the brand of mixer that you will be using)
See original recipe: http://www.geniuskitchen.com/...
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Serving Size: 1 biscuit (88g) | ||
Recipe Makes: 8 biscuits | ||
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Calories: 226 | ||
Calories from Fat: 106 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.8g | 16 % | |
Saturated Fat 7.3g | 36 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 31mg | 10 % | |
Sodium 443.3mg | 15 % | |
Potassium 107.4mg | 3 % | |
Total Carbohydrate 25.2g | 7 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 24.4g | ||
Protein 4.6g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 226
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