Put the refried beans into a pan and heat up. You should add in some water. Add in the taco season and mix. Add in the taco bell sauce and mix. Taste and see if this is to your taste. Put the beans into tortillas and cheese and sour cream if needed. Adding in onions and peppers can be done in the ten minutes. Adding in impossible meat or real meat can be added into that 10 minutes.
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|Serving Size: 1 Serving (301g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 260 (27%)|
|Amt Per Serving||% DV|
|Total Fat 28.9g||39 %|
|Saturated Fat 9.9g||49 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 4.6g|
|Cholesterol 23.1mg||7 %|
|Sodium 1951.3mg||67 %|
|Potassium 453.3mg||12 %|
|Total Carbohydrate 143.6g||42 %|
|Dietary Fiber 8.7g||35 %|
|Sugars, other 134.9g|
|Protein 28.6g||41 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 959
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