Fresh basil makes this tangy salad dressing.
Add everything except olive oil into blender and blend while streaming in olive oil.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (206g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 299 | ||
Calories from Fat: 255 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.3g | 38 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 20.5g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 345.6mg | 12 % | |
Potassium 240.6mg | 6 % | |
Total Carbohydrate 11.6g | 3 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 9.5g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 299
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