Ron B.'s recipe. Baked bean side dish with a twist.
Take sausage out of casing, add onion and brown in pan.
Combine all ingredients in glass casserole dish.
Stir well
Cover with foil
Bake at 350 degrees for at least an hour
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Serving Size: 1 Serving (261g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 330 | ||
Calories from Fat: 98 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.9g | 14 % | |
Saturated Fat 3.4g | 17 % | |
Monounsaturated Fat 4.5g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 27.2mg | 8 % | |
Sodium 711.6mg | 25 % | |
Potassium 449mg | 12 % | |
Total Carbohydrate 43.5g | 13 % | |
Dietary Fiber 7.4g | 30 % | |
Sugars, other 36.1g | ||
Protein 15g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 330
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