Try this Beef & Bean Burrito Bowl recipe, or contribute your own.
Suggest a better descriptionBrown beef, then add taco seasoning and water according to the package directions. Add the black beans the corn to the beef. Heat until warm.
Place beef/bean/corn mixture into a bowl, then top with cilantro, salsa, sour cream, and shredded cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (390g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 564 | ||
Calories from Fat: 273 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.3g | 40 % | |
Saturated Fat 14.3g | 71 % | |
Monounsaturated Fat 11.2g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 116.5mg | 36 % | |
Sodium 967.9mg | 33 % | |
Potassium 1069.5mg | 28 % | |
Total Carbohydrate 39g | 11 % | |
Dietary Fiber 8.7g | 35 % | |
Sugars, other 30.3g | ||
Protein 36.6g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 564
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