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Serving Size: 1 recipe (1494g) | ||
Recipe Makes: 1 | ||
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Calories: 2970 | ||
Calories from Fat: 810 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.1g | 120 % | |
Saturated Fat 11.7g | 59 % | |
Monounsaturated Fat 44.6g | ||
Polyunsanturated Fat 23.8g | ||
Cholesterol 1095mg | 337 % | |
Sodium 15184.1mg | 524 % | |
Potassium 5746.9mg | 151 % | |
Total Carbohydrate 74g | 22 % | |
Dietary Fiber 19.9g | 80 % | |
Sugars, other 54.1g | ||
Protein 453.2g | 647 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2970
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