Try this Blueberry Cobbler recipe, or contribute your own.
Suggest a better descriptionPour melted butter in a 13 x 9 baking dish.
Combine flour, sugar, baking powder, salt and cardamom.
Add milk; whisking until smooth.
Pour over butter.
Top with blueberries.
Bake at 350° for 45 - 50 min or til golden.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1684g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2381 | ||
Calories from Fat: 860 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 95.5g | 127 % | |
Saturated Fat 59.4g | 297 % | |
Monounsaturated Fat 24.6g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 250.6mg | 77 % | |
Sodium 84548.7mg | 2915 % | |
Potassium 764.6mg | 20 % | |
Total Carbohydrate 394.3g | 116 % | |
Dietary Fiber 14.5g | 58 % | |
Sugars, other 379.8g | ||
Protein 10.9g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2381
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