Preheat oven to 350 degrees. Place bread in a buttered 1 1/2 qt. casserole dish. Pour butter over bread; toss. Combine next 6 ingredients. Gradually stir in milk and vanilla. Pour over bread. Bake 45 min. Makes 4 servings. Posted to recipelu-digest by "Diane Geary"
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|Serving Size: 1 Serving (314g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 214 (32%)|
|Amt Per Serving||% DV|
|Total Fat 23.8g||32 %|
|Saturated Fat 7.7g||38 %|
|Monounsaturated Fat 9.2g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 541.1mg||166 %|
|Sodium 179.3mg||6 %|
|Potassium 184.4mg||5 %|
|Total Carbohydrate 100.9g||30 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 100.6g|
|Protein 15.9g||23 %|
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Calories per serving: 671
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