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|Serving Size: 1 serving (214g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 148 (61%)|
|Amt Per Serving||% DV|
|Total Fat 16.4g||22 %|
|Saturated Fat 4.3g||21 %|
|Monounsaturated Fat 7.9g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 424.5mg||131 %|
|Sodium 546.2mg||19 %|
|Potassium 454.5mg||12 %|
|Total Carbohydrate 10.1g||3 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 7g|
|Protein 16g||23 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 244
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