Breakfast Casserole
by sillysaudi
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INGREDIENTS
- 4 slices bread ; cubed
- 1 pound sausage ; browned
- 1/2 cup Cheddar cheese ; grated
- 6 eggs
- 2 cups milk
INSTRUCTIONS
Preheat oven to 350.
In a greased 9x13 pan arrange the bread cubes and top with the browned sausage.
In a separate bowl mix the cheese, eggs and milk together, season with salt and pepper. Pour this mixture over the bread and sausage.
Bake for 35-40 minutes
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (251g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 493 | ||
| Calories from Fat: 292 (59%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 32.4g | 43 % | |
| Saturated Fat 12.3g | 62 % | |
| Monounsaturated Fat 13.1g | ||
| Polyunsanturated Fat 4g | ||
| Cholesterol 457.5mg | 141 % | |
| Sodium 830mg | 29 % | |
| Potassium 404.9mg | 11 % | |
| Total Carbohydrate 22g | 6 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 21.2g | ||
| Protein 27.7g | 40 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 493
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