Try this Breakfast Casserole recipe, or contribute your own.
Suggest a better descriptionLay bread slices in a greased baking dish
add cooked sausage
beat eggs ane mix with a splash of milk
pour eggs over bread
top with cheese
bake at 350 for 40 minutes
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Serving Size: 1 Serving (599g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3075 | ||
Calories from Fat: 2190 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 243.4g | 324 % | |
Saturated Fat 81.4g | 407 % | |
Monounsaturated Fat 107.4g | ||
Polyunsanturated Fat 32.9g | ||
Cholesterol 696.6mg | 214 % | |
Sodium 6446.5mg | 222 % | |
Potassium 2378.1mg | 63 % | |
Total Carbohydrate 59.4g | 17 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 56.9g | ||
Protein 150.9g | 216 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3075
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