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Serving Size: 1 recipe (673g) | ||
Recipe Makes: 1 | ||
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Calories: 1247 | ||
Calories from Fat: 516 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 57.3g | 76 % | |
Saturated Fat 19.9g | 99 % | |
Monounsaturated Fat 15.9g | ||
Polyunsanturated Fat 18g | ||
Cholesterol 134.8mg | 41 % | |
Sodium 443.6mg | 15 % | |
Potassium 1087mg | 29 % | |
Total Carbohydrate 163g | 48 % | |
Dietary Fiber 21.3g | 85 % | |
Sugars, other 141.7g | ||
Protein 29.9g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1247
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