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Name: Brie Quiche
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 9 inch Pie Crust; 1/2 stick Butter; 3 slices ham, thin strips; 8 green onions; 1 cup soft brie cheese; 1 cup Parmesan grated; 4 eggs beaten; 2 cups Heavy cream; 1/4 teaspoon Nutmeg

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INGREDIENTS

9 inch Pie Crust
1/2 stick Butter
3 slices ham, thin strips
8 green onions
1 cup soft brie cheese
1 cup Parmesan grated
4 eggs beaten
2 cups Heavy cream
1/4 teaspoon Nutmeg

INSTRUCTIONS

325 degrees, saute ham & butter till brown, another pan saute onions till soft, combine. Spread on pie shell, spread brie, sprinkle cheese, combine other ingredients & pain over cheese. Cook for 30 min

NOTES

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Nutrition

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Serving Size: 1 Serving (691g)
Recipe Makes: 1 Servings

Calories: 1950
Calories from Fat: 1624 (83%)

Amt Per Serving		% DV

	Total Fat 180.4g	241 %
	Saturated Fat 106.8g	534 %
	Monounsaturated Fat 52.4g
	Polyunsanturated Fat 8.7g
Cholesterol 1280mg		394 %
Sodium 2210.6mg		76 %
Potassium 886mg		23 %
Total Carbohydrate 21.2g		6 %
	Dietary Fiber 3.2g	13 %
	Sugars, other 17.9g
Protein 68.2g		97 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1950

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