From Aunt Emelyn and another favorite
Cook broccoli in boiling water only until it separates. Drain well. Mix remaining ingredients. In a greased casserole dish, alternate first the broccoli, then mixture and repeat. Crush Ritz Crackers over top and dot with butter. Bake for 30 min. at 350.
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Serving Size: 1 Serving (1042g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 723 | ||
Calories from Fat: 555 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 61.7g | 82 % | |
Saturated Fat 11.5g | 58 % | |
Monounsaturated Fat 5g | ||
Polyunsanturated Fat 4.9g | ||
Cholesterol 228.1mg | 70 % | |
Sodium 2972.4mg | 102 % | |
Potassium 318.7mg | 8 % | |
Total Carbohydrate 31.6g | 9 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 31.4g | ||
Protein 11.2g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 723
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