EGADS! This looks good!
Mix brownie mixes according to directions. Add egg. Bake in brownie pan. Mix cream cheese, powdered sugar and 1 container whipped topping. Put this mix on top of the cooled brownies. Blend puddings and milk together and put on top of the cream cheese mixture. Top with another layer of whipped topping. Put chocolate shavings or chocolate syrup on top. Refrigerate until ready to serve.
Cannot wait to try this one!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 recipe (926g)|
|Recipe Makes: 1|
|Calories from Fat: 296 (42%)|
|Amt Per Serving||% DV|
|Total Fat 32.9g||44 %|
|Saturated Fat 17.4g||87 %|
|Monounsaturated Fat 9g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 320.9mg||99 %|
|Sodium 414.7mg||14 %|
|Potassium 1276.8mg||34 %|
|Total Carbohydrate 68.3g||20 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 68.3g|
|Protein 34.1g||49 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 701
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