Cook and chop meats. Add remaining ingredients in a large roasting pan. Season to taste with garlic salt, chili powder, worchester sauce. Bake at 350 degrees for 1 1/2 hours stirring often.
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|Serving Size: 1 Serving (460g)|
|Recipe Makes: 6|
|Calories from Fat: 323 (49%)|
|Amt Per Serving||% DV|
|Total Fat 35.9g||48 %|
|Saturated Fat 11.3g||56 %|
|Monounsaturated Fat 14.8g|
|Polyunsanturated Fat 6g|
|Cholesterol 165.8mg||51 %|
|Sodium 202.9mg||7 %|
|Potassium 1415mg||37 %|
|Total Carbohydrate 33.7g||10 %|
|Dietary Fiber 6.8g||27 %|
|Sugars, other 26.9g|
|Protein 50.4g||72 %|
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Calories per serving: 654
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