I got this Buffalo chicken dip recipe from a respiratory therapist at the hospital where I work. He brought it to a party and everyone asked for the recipe. I appreciate all the reviews that have been written about this recipe since I posted it so long ago. I see more and more that people are making it with freshly cooked chicken - great idea. I also like the idea of using rotisserie chicken. The original recipe used canned chicken for convenience, but I agree with all of you that the fresher meat tastes better. Barb
P.S. Thank you to everyone who has reviewed this recipe. I love it, too, and it makes me feel so good that so many of you have enjoyed it. Thanks again.
See original recipe: http://www.geniuskitchen.com/...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 pie plate full (26 | ||
Recipe Makes: 1 pie plate | ||
|
||
Calories: 1230 | ||
Calories from Fat: 1167 (95%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 129.7g | 173 % | |
Saturated Fat 26.2g | 131 % | |
Monounsaturated Fat 29.2g | ||
Polyunsanturated Fat 64.1g | ||
Cholesterol 120.7mg | 37 % | |
Sodium 1964.3mg | 68 % | |
Potassium 197.5mg | 5 % | |
Total Carbohydrate 16.7g | 5 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 15.1g | ||
Protein 4.8g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1230
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.