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|Serving Size: 1 recipe (368g)|
|Recipe Makes: 1|
|Calories from Fat: 10 (3%)|
|Amt Per Serving||% DV|
|Total Fat 1.1g||1 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 1.6mg||1 %|
|Sodium 2005.4mg||69 %|
|Potassium 358.8mg||9 %|
|Total Carbohydrate 62.4g||18 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 58.1g|
|Protein 9.2g||13 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 298
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