Made it up:) Hambuger 2lbs,(onion,garlic to your liking) 1stack of celery,2cans dice tomato 3 cups cabbage1/2 cup rice Added 1TSP garlic power and 1TSP Italian seasoning to 5cups beef broth heated it then added to the pot cooked till tender and rice was done:) salt and pepper . It was good.
Sauté meat with seasonings. Add tomato, broth. Heat to boil. Add cabbage and rest of ingredients and cook till tender.
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Serving Size: 1 Serving (137g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 254 | ||
Calories from Fat: 104 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.5g | 15 % | |
Saturated Fat 4.8g | 24 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 56.7mg | 17 % | |
Sodium 215.7mg | 7 % | |
Potassium 44.9mg | 1 % | |
Total Carbohydrate 6.5g | 2 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 6.2g | ||
Protein 15.2g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 254
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