Try this Caesar Dressing recipe, or contribute your own.
Suggest a better description• Blend all ingredients except oil and water with immersion blender
• Add oil slowly and emulsify
• Add water as necessary to achieve desired consistency
• Season to taste
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (2059g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 12157 | ||
Calories from Fat: 12028 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1336.5g | 1782 % | |
Saturated Fat 191.2g | 956 % | |
Monounsaturated Fat 964.6g | ||
Polyunsanturated Fat 143.6g | ||
Cholesterol 1499.3mg | 461 % | |
Sodium 2851mg | 98 % | |
Potassium 1319.4mg | 35 % | |
Total Carbohydrate 62.4g | 18 % | |
Dietary Fiber 13.9g | 55 % | |
Sugars, other 48.5g | ||
Protein 32.9g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12157
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