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Serving Size: 1 recipe (1779g) | ||
Recipe Makes: 1 | ||
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Calories: 8329 | ||
Calories from Fat: 6740 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 748.9g | 999 % | |
Saturated Fat 467.5g | 2337 % | |
Monounsaturated Fat 195.3g | ||
Polyunsanturated Fat 31.4g | ||
Cholesterol 2206.7mg | 679 % | |
Sodium 5686.2mg | 196 % | |
Potassium 2394.3mg | 63 % | |
Total Carbohydrate 265g | 78 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 251.6g | ||
Protein 159.1g | 227 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8329
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