This is from the restaurant chain California Pizza Kitchen. I had to make my own because they keep changing their menu and taking this soup off of it altogether. What a shame, now I have to make a whole pot and eat it until I'm guilty of glutony. I like the caramelized leeks because they lend a lot of flavor to the soup. Once I accidentally over caramelized it (very brown), I thought it made the soup even better but maybe it's because I am used to burnt food.
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 serving(s) (317g) | ||
Recipe Makes: 8 serving(s) | ||
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Calories: 457 | ||
Calories from Fat: 292 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.4g | 43 % | |
Saturated Fat 9g | 45 % | |
Monounsaturated Fat 13.9g | ||
Polyunsanturated Fat 6.8g | ||
Cholesterol 153.3mg | 47 % | |
Sodium 446.1mg | 15 % | |
Potassium 439.9mg | 12 % | |
Total Carbohydrate 0.7g | 0 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 0.4g | ||
Protein 38.3g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 457
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