Try this Caribbean-Style Salsa recipe, or contribute your own.Suggest a better description
Directions Mix the salsa ingredients well and refrigerate.
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|Serving Size: 1 Serving (173g)|
|Recipe Makes: 4|
|Calories from Fat: 4 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.5g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 4.9mg||0 %|
|Potassium 319.1mg||8 %|
|Total Carbohydrate 21.2g||6 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 17.8g|
|Protein 1.4g||2 %|
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Calories per serving: 86
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