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Mix dry ingredients well, add nuts raisins, apples and cheese, beat liquid ingredients, add with the dry stiring vigorously. Spoon in mounds on cookie sheet.
Bake at 375 deg 12 to 15 min
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (26g) | ||
Recipe Makes: 25 Servings | ||
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Calories: 74 | ||
Calories from Fat: 23 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.6g | 3 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 4.9mg | 0 % | |
Potassium 77.8mg | 2 % | |
Total Carbohydrate 12.3g | 4 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 10.8g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 74
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