Try this Cheese Sausage Balls recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together. Make 1 inch balls out of mixture. Bake at 320 for 20 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1809g) | ||
Recipe Makes: Servings | ||
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Calories: 4675 | ||
Calories from Fat: 2787 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 309.7g | 413 % | |
Saturated Fat 97.6g | 488 % | |
Monounsaturated Fat 145.6g | ||
Polyunsanturated Fat 41.3g | ||
Cholesterol 662.1mg | 204 % | |
Sodium 11486.2mg | 396 % | |
Potassium 2980.1mg | 78 % | |
Total Carbohydrate 283.6g | 83 % | |
Dietary Fiber 9.4g | 38 % | |
Sugars, other 274.2g | ||
Protein 172.7g | 247 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4675
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