Mix ingredients. Pour into a 9 x 11 baking dish greased with butter. Mix the cream cheese, 1/3 cup sugar, 1 egg and 1/2 tsp vanilla together. Stir into brownies. Bake at 350 for 20 minutes.
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|Serving Size: 1 Serving (1050g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2268 (76%)|
|Amt Per Serving||% DV|
|Total Fat 252g||336 %|
|Saturated Fat 135.7g||678 %|
|Monounsaturated Fat 79.5g|
|Polyunsanturated Fat 15.6g|
|Cholesterol 503.3mg||155 %|
|Sodium 76083.7mg||2624 %|
|Potassium 1856.3mg||49 %|
|Total Carbohydrate 177.2g||52 %|
|Dietary Fiber 20.3g||81 %|
|Sugars, other 156.9g|
|Protein 45.5g||65 %|
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Calories per serving: 2978
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