Try this Cheesecake Factory Tuscan Chicken recipe, or contribute your own.
Suggest a better descriptionIn a small bowl, combine the water, sugar and salt and mix until it dissolves. Add your chicken to a resealable plastic bag; then add the liquid. Refrigerate for at least 2 hours.
Combine the tomatoes, full jar of artichoke hearts and liquid, vinegar, capers and basil in a small bowl. Cover and allow to marinate for 2 hours (just like the chicken).
Preheat your oven to 425 degrees F and heat your grill or grill pan.
Place the vegetables and all liquid on a baking sheet and roast for about 20 minutes or until the tomatoes blister and start to burst.
Prepare a vegetable; then the farro or rice according to package directions.
Next, grill your chicken until the internal temperature reaches a minimum of 165 degrees F. This can take approximately 8-12 minutes depending on the thickness of the chicken breast.
Place your farro (or rice) on a dinner plate, then the chicken; then top with a spoonful of the roasted vegetables.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (2301g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 1435 | ||
Calories from Fat: 132 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.6g | 20 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 547.5mg | 168 % | |
Sodium 29336.5mg | 1012 % | |
Potassium 4140.3mg | 109 % | |
Total Carbohydrate 82.8g | 24 % | |
Dietary Fiber 21.5g | 86 % | |
Sugars, other 61.3g | ||
Protein 235.8g | 337 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1435
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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