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Name: Cheesy Baked Asparagus
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 bunch of asparagus woody ends trimmed; 3 T. butter melted; 1/2 tsp. my house seasoning (equal parts garlic powder onion powder and pepper...combine and store in an airtight container); 1 T. grated parmesan cheese; 3/4 C. shredded mozzarella cheese; italian seasoning

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INGREDIENTS

1 bunch of asparagus ; woody ends trimmed
3 T. butter ; melted
1/2 tsp. my house seasoning (equal parts garlic powder ; onion powder and pepper...combine and store in an airtight container)
1 T. grated parmesan cheese
3/4 C. shredded mozzarella cheese
italian seasoning

INSTRUCTIONS

Line a baking sheet with some tinfoil. Place the asparagus on the baking sheet and drizzle with the melted butter. Sprinkle the house seasoning and parmesan cheese over the top. Place in a 400 degree oven for 15 minutes. Remove and top with the mozzarella cheese and a little sprinkling of italian seasoning over the top. Return to the oven for an additional 5-7 minutes to melt the cheese and let it begin to brown.

NOTES

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Nutrition

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Serving Size: 1 (2g)
Recipe Makes: 1

Calories: 7
Calories from Fat: 2 (29%)

Amt Per Serving		% DV

	Total Fat 0.2g	0 %
	Saturated Fat 0.1g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0.6mg		0 %
Potassium 15.4mg		0 %
Total Carbohydrate 1.5g		0 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 1.2g
Protein 0.2g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 7

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