Combine first 4 ingredients. Spread 1/2 of mixture into greased baking dish. Sprinkle with 1/2 cup each of cheeses. Repeat layers. Bake at 350 degrees for 15 minutes or until hot. Yield: 6 servings.
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|Serving Size: 1 Serving (2374g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 679 (24%)|
|Amt Per Serving||% DV|
|Total Fat 75.4g||101 %|
|Saturated Fat 44.5g||222 %|
|Monounsaturated Fat 20.8g|
|Polyunsanturated Fat 4g|
|Cholesterol 208.4mg||64 %|
|Sodium 944.1mg||33 %|
|Potassium 562.8mg||15 %|
|Total Carbohydrate 446.8g||131 %|
|Dietary Fiber 20.9g||84 %|
|Sugars, other 425.9g|
|Protein 73.9g||106 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2814
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