Try this Cheesy Potato Bacon Bites recipe, or contribute your own.
Suggest a better descriptionHeat oven to 400 degrees and bake potatoes according to directions. Combine cream cheese and cheddar cheese. Once potatoes are done, remove from oven and put a dollop of cheese mix on each. Return to oven (350) for 3 to 5 minutes. Top with bacon. Serve with sour cream if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (117g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 275 | ||
Calories from Fat: 240 (87%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 26.6g | 35 % | |
Saturated Fat 15.4g | 77 % | |
Monounsaturated Fat 7g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 85.8mg | 26 % | |
Sodium 206.6mg | 7 % | |
Potassium 155.6mg | 4 % | |
Total Carbohydrate 4.9g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 4.9g | ||
Protein 5.1g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 275
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.