Try this Chicken, Chile and Cheese Stuffed Potatoes recipe, or contribute your own.

Still searching for what to cook ?

Name: Chicken, Chile and Cheese Stuffed Potatoes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: not set
Ingredients: 2 Large Russet potatoes scrubbed About 1.5 lbs; 1/3 cup Light sour cream; 2 teaspoon Morton and Bassett Mexican Spice Blend; 1 cup Rotisserie Chicken Meat Shredded; 1 cup mexican blend cheese shredded; 1/2 cup pico de gallo; 1 can Hatch Diced Green Chiles 4oz

Find the most delicious recipes here

INGREDIENTS

2 Large Russet potatoes ; scrubbed About 1.5 lbs
1/3 cup Light sour cream
2 teaspoon Morton and Bassett Mexican Spice Blend
1 cup Rotisserie Chicken Meat ; Shredded
1 cup mexican blend cheese ; shredded
1/2 cup pico de gallo
1 can Hatch Diced Green Chiles ; 4oz

INSTRUCTIONS

Place potatoes on a microwave-safe plate and cover tightly with plastic wrap. Pierce plastic with small knife to vent and microwave on HIGH for 10 minutes. Let cool slightly, then cut in half lengthwise and scoop out potato into a medium bowl, leaving a 1/2 shell inside the skin. Place potato skins in a shallow microwave-safe baking dish and set aside. Mash potato with a fork and stir in sour cream and Mexican seasoning. Add remaining ingredients, stirring just until combined. Spoon into potato shells, then cover with plastic wrap; microwave on HIGH for 5 minutes.

NOTES

Alert editor

Add Photo

strosnider

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (231g)
Recipe Makes: 4 Servings

Calories: 285
Calories from Fat: 103 (36%)

Amt Per Serving		% DV

	Total Fat 11.5g	15 %
	Saturated Fat 7.2g	36 %
	Monounsaturated Fat 3.2g
	Polyunsanturated Fat 0.4g
Cholesterol 36.2mg		11 %
Sodium 197.9mg		7 %
Potassium 836.6mg		22 %
Total Carbohydrate 35g		10 %
	Dietary Fiber 2.4g	10 %
	Sugars, other 32.6g
Protein 11.6g		17 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 285

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe